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This stir fried Thai-style red curry is dry and flavorful [recipe] | Food | lancasteronline.com
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:max_bytes(150000):strip_icc()/__opt__aboutcom__coeus__resources__content_migration__serious_eats__seriouseats.com__2011__01__20190916-wok-skills-Dry-Fry-51-4212d920d4804c349fdc852128ce05cc.jpg "Sichuan Dry-Fried Beef Recipe")